A healthy and delicious side dish, these roasted sweet potatoes are paired perfectly with any meal. The recipe involves scoring the potatoes to help the marinade seep through, enhancing the flavor.
1: Combine all of the ingredients except the honey in a small bowl and set aside.
2: Clean the potatoes by rinsing and scrubbing if necessary and then pat them dry.
3: With a pairing knife, score the potatoes diagonally in both directions, then brush the marinade onto both sides. Drizzle with honey.
4: Lightly coat a baking dish with olive oil and place the potatoes into the dish. Bake at 400°F for 30-35 minutes.
5: After cooking, finish them off with an extra drizzle of honey, lemon juice, parsley, and ENJOY!
